charcuterie-allegee.fr

Charcuterie allégée

General data

	KB	Sec	KB/Sec
Page source	7.35	0.9925	7.40554156171285
Total page	228.268	11.16419	20.4464452862232

100%

KB 3.21989941647537% Page source

KB 96.7801005835246% Components

Sec 8.89003143085168% Page source

Sec 91.1099685691483% Components

Components

Sec

KB/Sec

100%

KB 6.23346242136436%

Sec 4.66603488475205%

http://charcuterie-allegee.fr/js/jquery.cycle.trans.js

Component

14.229

0.520925

27.3148725824255

100%

KB 3.76706327649955%

Sec 4.65090615620121%

http://charcuterie-allegee.fr/images/home/rec_mousse_canard.gif

Component

8.599

0.519236

16.5608702016039

100%

KB 13.3040986910123%

Sec 5.56928894975811%

http://charcuterie-allegee.fr/js/jquery.cycle.js

Component

30.369

0.621766

48.8431339121148

100%

KB 3.78458653863003%

Sec 4.57180503019028%

http://charcuterie-allegee.fr/images/home/rec_filet_poulet.gif

Component

8.639

0.510405

16.9257746299507

100%

KB 4.11971892687543%

Sec 4.57919472886076%

http://charcuterie-allegee.fr/images/home/rec_jambon_cuit.gif

Component

9.404

0.51123

18.3948516323377

100%

KB 2.58993814288468%

Sec 4.46373628539106%

http://charcuterie-allegee.fr/images/home/saucisses.gif

Component

5.912

0.49834

11.8633864429907

100%

KB 2.70865824381867%

Sec 4.45647198766771%

http://charcuterie-allegee.fr/images/home/jambon_cuit.gif

Component

6.183

0.497529

12.4274162913117

100%

KB 2.42346715264514%

Sec 3.7731622267267%

http://charcuterie-allegee.fr/images/home/jambon_cru.gif

Component

5.532

0.421243

13.1325624402067

100%

KB 25.0898067184187%

Sec 6.82422997100551%

http://charcuterie-allegee.fr/js/jquery.min.js

Component

57.272

0.76187

75.1729297649205

100%

KB 3.50333818143586%

Sec 4.57536104276262%

http://charcuterie-allegee.fr/images/home/logo.gif

Component

7.997

0.510802

15.6557726868728

100%

KB 2.59256663220425%

Sec 4.54430639392558%

http://charcuterie-allegee.fr/images/home/pate_campagne.gif

Component

5.918

0.507335

11.6648762651897

100%

KB 1.64674855871169%

Sec 3.67518825817189%

http://charcuterie-allegee.fr/images/home/saucisson.gif

Component

3.759

0.410305

9.16147743751599

100%

KB 3.76618711339303%

Sec 4.60318213860567%

http://charcuterie-allegee.fr/images/home/rec_pate_campagne.gif

Component

8.597

0.513908

16.7286751714315

100%

KB 2.51327387106384%

Sec 4.48827904218757%

http://charcuterie-allegee.fr/images/home/filet_poulet.gif

Component

5.737

0.50108

11.4492695777121

100%

KB 4.01107470166646%

Sec 4.55879916053023%

http://charcuterie-allegee.fr/images/home/rec_saucisses.gif

Component

9.156

0.508953

17.9898733281855

100%

KB 2.45544710603326%

Sec 4.4633152964971%

http://charcuterie-allegee.fr/images/home/mousse_foie.gif

Component

5.605

0.498293

11.2484020445802

100%

KB 1.84738991010567%

Sec 3.72035947077217%

http://charcuterie-allegee.fr/images/home/rec_saucisson.gif

Component

4.217

0.415348

10.152931999191

100%

KB 2.37264969246675%

Sec 3.72598459897225%

http://charcuterie-allegee.fr/images/home/mousse_canard.gif

Component

5.416

0.415976

13.019981922034

100%

KB 3.98216131915117%

Sec 4.55573579453592%

http://charcuterie-allegee.fr/images/home/rec_jambon_cru.gif

Component

9.09

0.508611

17.8722048874287

100%

KB 4.06846338514378%

Sec 4.64462715163393%

http://charcuterie-allegee.fr/images/home/rec_mousse_foie.gif

Component

9.287

0.518535

17.9100735726614

Home (Tech Blog)
NVHR
NVHR Map

Out team at the CSC / Royal Institute of Technology

The Royal Institute of Technology
Kungliga Tekniska högskola
Sweden

Alfred Hochman - Sweden, KTH
Said Buroev - Russia, KTH, TSU
Asim Gujral - India, KTH, JNTU

From our blog →

Master's programmes at KTH →

School of Computer Science and Communication →

Some global data

Average page source loading speed: 31.770839853732 KB/Sec
Average number of components per page: 32.6651645743155
Average page source size: 49.343794130468 KB

What is NVHR?

It started with a small RIT research in the middle of 2009. That time we needed information on average Internet web-page load speed (one downloading stream only). Since that time we crawled thousands and thousands of sites and collected some interesting data. Now we are going to make NVH Reports public and update it several times a year to see its dynamics.

Sincerely yours,
Alfred Hochman, Said Buroev, Asim Gujral / School of Information and Communication Technology / The Royal Institute of Technology / Sweden

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Last crawled: 2010-5-13 4:48:43
Generated: 2013-4-30 19:47:53